OR, do you have a fav drink recipe that you’d like to turn into a skinny-mini drink recipe? Comment below (with the link or description) and I’ll see what I can do! And if you know of some good ones already, lemme know! I’m like a mad scientist with my cocktails lately. If you want to see more cocktail recipes like this, check out my favorite little watermelon champagne recipe or find more dranks here. I make sure to add lots of jalapeno & lime to mine, and I always prefer vodka to tequila (I know, I’m no fun). Squeeze your lime with a citrus juicer or press, and add the fresh lime juice to your cocktail shaker. A standard cocktail shaker also works well. I love to use a mason jar when making cocktails. This little skinny margarita is PERFECT for me. Step One: Pour the tequila and orange liqueur into your cocktail shaker. this smoothie recipe) to cover the liquor taste, but not super sweet. I like my drinks verrrrrrry flavored (aka spicy, spicy, spicy. Your tastebuds may walk on fire, until the subtle sweetness of Cointreau washes over the flame. Bring a little heat to an iconic classic by adding jalapeno and cilantro to your Margarita. This margarita is so refreshing & light (thanks to the cucumber), and it has a little kick of spice (with the jalapenos and chili powder). Rate this cocktail ( 3 votes ) Share this cocktail. ♥ Strain margarita into chili powder & sea salt rimmed glass (over lots of ice!). ♥ Muddle Jalapeños into shaker (to desired heat/or just muddle straight into the glass instead), then strain mixture from blender into cocktail shaker. Run lime wedge around edge of glass and dip into kosher salt. ♥ While blending, coat the rim of your glass with lime & dip in mixture of chili powder/sea salt. Add tequila, lime juice, triple sec, and simple syrup. ♥ Add liquor, lime, agave, orange juice and cucumbers to a blender, and blend until very smooth (think almost juice) which will be about 1 minute. ♥ Extra Lime/Jalapeños/Cucumber for Garnish ♥ Juice from half a lime (or more to taste) I adapted this marg recipe from Gimme Some Oven’s original recipe so I can do just that (& so can you, beebuses). Like I said yesterday, I’d like to have my cake and eat it too, please. I’m kind of a baby when it comes to most alcohol ( aka if I can taste it, I will vom ), BUT I also prefer my drinks STACKED with liquor. I’ve been really obsessed with playing around with different cocktail recipe s to make them just a tad healthier/lower cal without being disgusting. Shop this recipe to make the best Spicy Margarita cocktail at home Total Wine & More provides the lowest prices on ingredients for wine, liquor, and beer cocktails. For the salt rim garnish, mix all the ingredients together and tip onto a shallow plate. Turn off the heat and leave to cool completely. Bring to a simmer over a low- medium heat, stirring until the sugar has dissolved. Rub the lime peel and a little of the juice around the rims of 6 glasses and then dip the. Put the sliced chilli and sugar in a saucepan with 50ml water. Spread 3 tablespoons salt on a small plate. ![]() I recommend you pick up 2-3 jalapenos and try a small bite to gauge the heat before you burn your house down or are left wondering why you just taste vegetables in your margarita.With Taco Tuesday ( a very serious holiday by my standards ) comes this skinny-mini, spicy margarita recipe. Instructions: Rim a glass with Red Clay Spicy Margarita Salt and fill with ice. Juice the limes you’ll need 6 tablespoons (3 ounces) juice. Test Your JalapenosĪ quick note, not all jalapenos are created equal. The jalapeno won’t hold up forever in the tequila. Be sure to remove all the jalapeno before storing long term. Taste in the morning and steep longer if you prefer hotter. ![]() Now, if you’re addicted to spicy tequila and want to make your own homemade infused jalapeno tequila (ME), you can soak 4-5 jalapeno slices (or more) in a fifth of tequila overnight. If you prefer more pronounced heat (LIKE ME), shake the jalapenos slices with the cocktails in the shaker to fully infuse the cocktail with more jalapeno spice. If you simply use jalapeno as a garnish alone, the overall spice will be subtle and the jalapenos will slowly add heat to the drink as you sip it. It’s garnished and shaken with fresh jalapeno slices for an instant kick of spice. This is a classic margarita recipe, made with honey syrup in place of simple syrup (sugar) and elderflower liquor in place of triple sec. Fire up a round of spicy jalapeno margaritas! If you’re a tequila lover and you like spicy food-then this spicy margarita recipe will not disappoint.
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